Join us for a special talk and delicious tastings evening with Sanjeev Kapoor as he talks about his new book, Mastering the Art of Indian Cooking.
In this book, Sanjeev presents 500 accessible and easy recipes that any home cook can create. Sanjeev is renowned for his no-fuss approach; he shows how to build the simplest pantry, explains why no special equipment is needed to recreate the dishes, and includes simple step-by-step instructions for each recipe.
Mastering the Art of Indian Cooking features all the authentic Indian dishes and beverages you could hope to make: from snacks and starters, breads, dahls, vegetarian and meat based main courses. With this book, everyone can master the art of Indian cooking.