Jeremy Pang

We are so incredibly excited to welcome TV's School of Wok Jeremy Pang back to the bookshop as he introduces his new book, Simple Family Feasts.

With his trademark wit, kindness, and charm, Jeremy will give a live demonstration of some recipes from the book, with tastings to follow. Bringing together the best flavours from across East and South East Asia, Jeremy Pang’s Simple Family Feasts includes more than 80 irresistible recipes for the whole family to enjoy.

Nine of the ten chapters in the book are dedicated to a different country in East and South East Asia, each one offering a range of dishes inspired by that particular cuisine. The recipes within those chapters can be enjoyed individually as a simple meal, built up with one or two other dishes or the whole chapter combined for a full-on banquet for friends and family.

To simplify the cooking process, most of the recipes can be prepared using Jeremy’s signature ‘wok clock’ technique, where the ingredients are laid out in a clock formation in the order they will be cooked. The new ‘feasting wheels’ will help you find a balance of colour, flavour and texture across dishes, as well as providing the order of preparation, so you have a clear process for building a delicious, crowd-pleasing feast.

With food that everyone will love, Jeremy Pang’s Simple Family Feasts will uncover new family favourites that you’ll want to share again and again.