I Love India with Anjum Anand

The ever popular TV chef and food writer, Anjum Anand celebrates her new book,  I Love India – a tribute to extraordinary food culture, drawn from India’s diverse regions as well as from a host of traders, settlers and immigrants over the years. As vibrant as a Delhi spice market, the book is a delight – featuring the vast range of flavours, cooking techniques and celebratory occasions that typify eating in India. Tonight, the Queen of Indian home cooking will share stories, memories and tastings from this vibrant cuisine.