View basket and checkout
Events Subscriptions Vouchers Contact

Red Sands: Reportage and Recipes Through Central Asia, from Hinterland to Heartland

by Caroline Eden

Hardback £26
Published 12th November 2020, 320 pages
You’ll be able to choose Delivery or Click & Collect after you enter your address.
UK postage is £2.95, or free for orders over £60.

Available
online

Available soon
in Bath

Available
in Edinburgh

Available
in Ely

Available
in St Andrews

Description

Winner of the Andre Simon Food Book Award 2020

“Caroline Eden is an extraordinarily creative and gifted writer. Red Sands captures the sights, tastes and feel of Central Asia so well that when reading this book I was sometimes convinced I was there in person. A wonderful book from start to finish.” Peter Frankopan , author of The Silk Roads \

“Caroline Eden, whose book Black Sea was showered with awards, is on the road again, this time travelling through the heart of Asia. It’s not your usual cookbook, it’s more a travel book with recipes, the recipes acting as postcards which she sends as she meets new characters, most of them involved with food… Eden travels quietly and lets you in on every encounter and every bite. A moving… as well as a fascinating read.” Diana Henry , Telegraph

Red Sands follows in the footsteps of Caroline Eden’s previous volume Black Sea . Both are pleasures to read, triangulating journalism, literary writing, and cookbookery. The recipes are part of the reporting, and Eden describes them as edible snapshots.” Devra First , Boston Globe

Red Sands , the follow-up to Caroline Eden’s multi-award-winning Black Sea , is a reimagining of traditional travel writing using food as the jumping-off point to explore Central Asia. In a quest to better understand this vast heartland of Asia, Caroline navigates a course from the shores of the Caspian Sea to the sun-ripened orchards of the Fergana Valley.

A book filled with human stories, forgotten histories and tales of adventure, Caroline is a reliable guide using food as her passport to enter lives, cities and landscapes rarely written about. Lit up by emblematic recipes, Red Sands is an utterly unique book, bringing in universal themes that relate to us all: hope, hunger, longing, love and the joys of eating well on the road.

Details

Red Sands: Reportage and Recipes Through Central Asia, from Hinterland to Heartland
by Caroline Eden

ISBN
9781787134829

Publisher
Quadrille Publishing Ltd

Binding
Hardback

Publication date
Nov. 12, 2020

Page count
320 pages