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Coming this autumn: Tom Kerridge with a delicious new cookbook featuring his favourite everyday recipes… Tom, the only chef to have been awarded two Michelin stars for a pub, is known for beautifully crafted food and big, bold flavours. Tom’s Table features 100 delicious everyday recipes so that anyone can achieve his Michelin-endorsed cooking at home. This is the sort of food you’ll cook again and again, whether you bring his hearty and delicious starter, side, main and dessert recipes to quick mid-week meals or weekend dinners. Come along and meet Tom talking about his wonderful cookery and new cookbook in the Cathedral. This is not be missed!