Please Note: this is not a public talk. This is a chance to meet the celebrated author, presenter, and food columnist Nigel Slater.
He will be in our Art Room chatting informally as he signs your book. There will be a glass of something sparkling and a chance to ask questions. This is the format he prefers, rather than addressing a large crowd.
Each £26 place includes a copy of the book and also admits up to three people.
Greenfeast: Autumn, Winter is the second in a pair of fast, season-led vegetable books – packed with substantial and comforting autumn and winter recipes, each with suggested variations, that can mostly be on the table in 30 minutes, this is perfect for people who want to eat less meat, but don’t want to compromise on flavour and ease of cooking.
“Much of my weekday eating contains neither meat nor fish … It is simply the way my eating has grown to be over the last few years.”