This is a chance to see the grand-père of French cuisine in action. Pierre Koffmann will talk and demonstrate a couple of small recipes from Classic Koffmann. Now celebrating 50 years in the business, the self-effacing Pierre has been coaxed out of the kitchen just long enough to write this superlative collection of his classic recipes. Classic Koffmann offers a masterclass in all that’s best in the French culinary tradition and will most certainly be the must-have cookery book of the season. A treat for all food lovers!