Love Vegetables: Delicious Recipes for Vibrant Meals with Anna Shepherd

'Anna makes food I love to eat. She knows how to bring out the best in every vegetable.' ~ Anna Jones

Anna Shepherd is a Bristol-based chef and cookery teacher. Her books have everything from delicious salads to show-stopping pies and now, Love Vegetables, the first cookbook she's written under her own name.

Anna will join us for a Talk with Tasters celebrating how she cooks at home, making vegetables taste both indulgent and exciting.

Love Vegetables is bursting with sumptuous, fresh and repeatable recipes that will transform the way you perceive vegetables, making them your go-to ingredient for nourishing and adaptable meals.

By shifting vegetables from colourful sides to dynamic centrepieces, author Anna shares the insider knowledge she has gained from her many years cooking professionally and working with growers and farmers. Anna shows you just how easy and rewarding it can be to create dishes that are as generous, richly flavoured and sustaining as those with meat or fish.